This is going to be one of those weeks. The kind that gets out from under you and try as you might you won't be able to catch up to it as it snowballs down the hill. So far I only have one meal to tell you about, but I do intend on cooking again tonight so there will be something to share tomorrow.
Monday afternoons I host a knitting group at my house. It's just a small group of ladies. We knit, we chat, and then we eat. Usually I make a big pot of soup (especially when the winter weather is raging outside), but this week I decided to do something different. Recipe #1 in Rachel Ray's 365:No Repeats is a meat, egg, and cheese Scramblewich. Since our group was smaller than usual, I thought that would make for a good opportunity to have something different. I had some cooked ham in the freezer, and the left-over smoked gouda (from last week's mac-n-cheese), and quickly whipped up the sandwiches.
Overall, I would have to say the best part of this recipe would be that it's easy, and you most likely have everything you'd need already in your fridge. Meat, cheese, eggs, and bread. Simple as that. And the cost? For four it was only $1.57 a person (plus, as always, there were some leftovers).
See you tomorrow, and happy eating!